Most of our food could be made vegan upon request. Please ask your server for more details.
All entrées served with a side of white or brown rice.
Appetizers
Vegetarian Pakora
A variety of seasoned vegetables dipped in gram batter & fried to perfection.
Vegetarian Samosa
Delicately stuffed & fried with mildly spiced potatoes and peas.
Samosa Chat
Crispy vegetable samosa, delicately tossed with spices, tamarind, mint chutney & yogurt.
Aaloo Chat
Potato pastry delicately tossed with spices and tamarind chutney.
Aaloo Tikki
Nepalese style mashed potato patties, deep fried with battered chickpea flour.
Chicken Pakora
Boneless chicken fried to perfection with gram batter.
Lamb Bhutuwa
Pan fried lamb with onion & bell peppers, cooked in our homemade sauce.
Fish Pakora
A seasoned salmon dipped in gram batter and fried to perfection.
Shrimp Pakora
Deep fried shrimp with Indian spices & battered chickpea flour.
Calamari
Fresh calamari with zucchini served with fresh Gurkhas vindaloo sauce.
Gurkhas Combo Platter
Combination of samosas, vegetable pakoras, and chicken and shrimp pakoras.
Soups & Salads
Daal
Lentils cooked with herbs in homemade sauce.
Vegetable Soup
Seasonal vegetables cooked in vegetable broth and spices.
Chicken Soup
Diced chicken cooked in chicken broth with special Nepali spices and herbs.
Seafood Soup
Choice of salmon, shrimp or mussels cooked with special Nepali spices and herbs.
Kuchumber Salad
Homemade salad with cucumber, carrots with homemade lemon chat dressing.
Vegetarian
Aaloo Gobi
Cauliflowers and potatoes cooked with onion, herbs and spices.
Aaloo Saag
Potatoes cooked with chopped spinach & spices
with a hint of cream.
Bhindi Masala
Green okra cooked with onions, tomatoes & spices.
Baigun Varta
Clay oven baked eggplant, mashed and sautéed
with garlic, tomatoes, onions and spices.
Chana Masala
Chickpeas cooked with onions & spices.
Chana Saag
Chickpeas cooked with chopped spinach & spices
with a hint of cream.
Daal Saag
Mixed lentils with spinach & spices with a hint of cream.
Eggplant Masala
Eggplant cooked with onions, tomatoes & spices.
Mixed Veg. Curry
Vegetables cooked in special homemade sauce
and herbs.
Saag Paneer
Chopped spinach cooked with homemade cheese,
cream & seasoned with aromatic herbs.
Sabji Masala
Vegetables (potatoes, peas, carrots, cauliflowers, beans, zucchini) cooked with fresh spices & cream.
Tofu Saag
Tofu cooked with chopped spinach & spices.
Tofu Coco Curry
Tofu cooked in special coconut sauce & herbs.
Tofu Masala
Tofu cooked with onions, tomatoes & spices.
Tofu Jalfrezi
Tofu cooked in a spicy sauce with capsicums, onions & Kashmiri cumin seeds.
Coconut Veg. Curry
Vegetables cooked in special coconut sauce and herbs.
Vegetable Biryani
Aromatic rice cooked with seasoned vegetables.
Vegetable Korma
Mixed vegetables with special creamy sauce.
Matar Paneer
Green peas cooked with homemade cheese in a mild creamy gravy sauce.
Malai Kofta
Homemade cheese mixed with potatoes, spices and creamy sauce with cashew nuts.
Paneer Makhani
House paneer cooked in homemade tomato sauce
and cream.
Paneer Zalfrezi
House paneer cooked in a spicy sauce with capsicums, onions & Kashmiri cumin seeds.
Chhole Bhature
Combination of chhole served with two pieces of
fried bread.
Non-Vegetarian
Curry
Cooked in authentic Indian sauce with onions, ginger, garlic & herbs – Chicken, Lamb, Fish, or Shrimp.
Vindaloo
Cooked with potatoes, bell peppers & onions in our fresh vindaloo sauce – Chicken, Lamb, Fish, or Shrimp.
Zalfrezi
Tender pieces of meat or seafood cooked in a spicy sauce with capsicums, onions & Kashmiri cumin seeds – Chicken, Lamb, Fish, or Shrimp.
Coconut Curry
Cooked in special coconut sauce & herbs – Chicken, Lamb, Fish, or Shrimp.
Tikka Saag
Cooked with chopped spinach in special homemade sauce – Chicken, Lamb, Fish, or Shrimp.
Tikka Masala
Simmered in homemade tomato based sauce with cream – Chicken, Lamb, Fish, or Shrimp.
Biryani
Aromatic rice cooked with seasoned choice of meat or seafood – Chicken, Lamb, Fish, or Shrimp.
Korma
Creamy curry made with special homemade Korma sauce and spices – Chicken, Lamb, Fish, or Shrimp.
Tandoori
Chicken Tikka
Marinated boneless chicken breast cooked in tandoori clay oven and served in sizzler.
Chicken Tandoori
Chicken thigh marinated in yogurt & spices, served
in sizzler.
Tandoori Shrimp
Marinated shrimps served in sizzler.
Seekh Kabob
Ground lamb marinated with homemade spice and herb sauce, and skewered and baked in tandoor.
Authentic
Momo
Steamed dumplings served with homemade sauce (12 pieces) – Vegetarian, Chicken, or Pork.
Chilli Momo
Steamed dumplings sautéed in hot & spicy sauce with red dry chillies, bell pepper, onions, soy sauce & freshly spiced to perfection – Vegetarian, Chicken, or Pork.
Jhol Momo
Steamed dumplings served with homemade soup with herbs and spices (12 pieces) – Vegetarian, Chicken, or Pork.
Chow Chow
Stir-fried noodles seasoned with spices and sprinkled with cilantro – Vegetarian, Chicken, Lamb, or Shrimp.
Chow Chow Masala
Stir-fried rice noodles cooked with homemade creamy masala sauce and sprinkled with cilantro – Vegetarian, Tofu, Chicken, Lamb, or Shrimp.
Fried Rice
Stir fried rice seasoned with spices and sprinkled with cilantro – Vegetarian, Chicken, Lamb, or Shrimp.
Chilli
Sautéed in hot & spicy sauce with red dry chillies, bell pepper, onions, soy sauce & freshly spiced to perfection – Vegetarian, Chicken, or Shrimp.
Thukpa
Noodles & fresh vegetables with special homemade sauce served as a healthy filling soup – Vegetarian, Tofu, or Chicken.
Tofu Chilli
Tofu sautéed in hot & spicy sauce with red dry chillies, bell pepper, onions, soy sauce & freshly spiced to perfection.
Paneer Chilli
Homemade cheese cubes sautéed with fresh chillies, onions, & bell peppers in a light soy sauce.
Goat Curry
Goat meat on the bone cooked in authentic Nepali sauce with onions, ginger, garlic & herbs.
Goat Vindaloo
Goat meat cooked with homemade special vindaloo sauce with onions, bell peppers, and potatoes.
Contemporary
Mussels Curry
Fresh mussel cooked in authentic Indian sauce with onions, ginger, garlic & herbs.
Mussels Vindaloo
Mussels cooked with garlic, onions, and homemade vindaloo sauce brought to its perfection.
Salmon Masala
Salmon cooked with onions, tomatoes & spices.
Salmon Coco Curry
Salmon cooked in special coconut sauce & herbs.
Salmon Jalfrezi
Salmon cooked in a spicy sauce with capsicums,
onions & Kashmiri cumin seeds.
Naan
Butter Naan
Bread baked in the tandoor, served piping hot with or without butter.
Honey Naan
Naan served piping hot with honey.
Roti
Traditional unleavened wheat bread.
Garlic Naan
Naan stuffed with tiny garlic slices and baked in the tandoor.
Cheese Naan
Naan stuffed with cheese & baked in tandoor.
Kabuli Naan
Naan baked with cherry & coconut stuffed inside.
Onion Kulcha
Naan baked with stuffed onion and spices.
Aaloo Paratha
Unleavened bread stuffed with potatoes, spices and butter.
Paratha
Buttered & layered whole wheat bread.
Side Orders
Rice
Lemon/Onion/Green Chili
Pappadum
Mango Pickle
Mango Chutney
Raita
Yogurt with cucumber, carrot and spices.
Desserts
Gulab Jamun
Juicy pastries made from milk cream in lightly scented syrup.
Rice Pudding
Pudding made with rice and milk.
Rasmalai
Soft cheese patties in a delicately sweetened and
flavoured creamy milk sauce.
Kids Menu
Gurkhas French Fries
Chicken Tenders
Chicken tenders battered with flour and spices.
Meatball Masala
Meatball cooked with homemade masala sauce.
Sweet and Sour Chicken
Battered and fried chicken pieces simmered in a delicious sweet and sour sauce with broccoli.
Fried Rice
Stir-fried rice with choices of vegetables, chicken, lamb or shrimp seasoned with spices and sprinkled with cilantro – Vegetarian, Chicken, Lamb, Shrimp.